πŸ’• Valentine’s Day 3-Course Dinner Specials πŸ’•

(Preorder Only – Limited Availability!)

First Course (Choice of One)

πŸ₯£ Roasted Tomato Basil Soup – Slow-roasted tomatoes blended with fresh basil & garlic

πŸ₯— Strawberry Spinach Salad – Baby spinach, fresh strawberries, goat cheese, candied pecans & balsamic glaze

Main course (Choice of one)

πŸ— Honey Herb Chicken – Juicy roasted chicken breast with a honey-balsamic glaze, served with quinoa pilaf & roasted carrots

πŸ₯© Garlic Butter Steak – Grass-fed steak with garlic herb butter, served with creamed mashed potatoes & sautΓ©ed spinach

🐟 Lemon Herb White Fish – Wild-caught white fish with a light lemon herb crust, served with farro, braised kale, and finished with a tangy lemon caper butter sauce

πŸ₯©πŸ¦ ✨ Surf & Turf Upgrade ($15 Extra) ✨ – Grass-fed filet mignon paired with garlic butter shrimp, served with jasmine rice & roasted asparagus

Dessert (Choice of one)

🍞 Decadent Dark Chocolate Bread Pudding with Fresh Berries – Warm, rich bread pudding loaded with dark chocolate chunks and fresh berries, drizzled with a silky chocolate sauce

🍰 Classic Butter Cake – A moist, tender butter cake with light dusting of powdered sugar

πŸ’² PricingπŸ’²

3-Course Meal: $65 per person / $120 per couple

Surf & Turf Upgrade: +$15 per meal

πŸ“ Limited Preorders – Reserve Yours Now!

πŸ“© DM/TEXT to Order!